Review L’Atelier de Joël Robuchon….
L’Atelier is simply the best restaurant in London, Paris & Las Vegas BY A MILE!
It offers exceptional food and service and a unique atmosphere that is totally intoxicating.
The chefs are artists, the service is faultless and the food is divine.
You can not fail to be blown away by the majesty, theatre and overall dining experience.
We returned in November 2017 and sat in La Cuisine (upstairs)…
Enjoy our Exclusive audio/visual review via YouTube:
The standard of food & precision is world class.
I have never seen so many chefs working so hard to make every beautifully presented dish perfect.
The effort and dedication of these artistes is inspiring. Such talent. So faultless.
What is even better about L’Atelier London (located next to the Ivy), is that you can experience this incredible restaurant for a breath-taking £45 for three courses if you order by 6pm!
This has to be the best value dinner in the capital.
Add in the amuse bouche & bread – you won’t leave hungry!
Robuchon’s London restaurant has three levels.
Let’s be clear – this is not a ‘cheap’ restaurant. It is an experience that you’ll never forget that comes with a handsome bill at the end of your meal.
Having said that, I have never been disappointing by a single meal in nearly 10 years…
In London you can have a beverage in the gorgeous bar & terrace on the second level before either eating in the Fine Dining restaurant ‘La Cuisine’ on the top floor, or go back downstairs to L’Atelier for a more informal, but equally as delicious meal.
I highly recommend requesting a seat in the middle of the bar. Watching the chefs is just fascinating.
I celebrated my 30th birthday in the ‘8 course tester menu’ restaurant upstairs. It was incredibly special and gave my family memories we’ll remember for a lifetime.
Personally I just adore L’Atelier, especially if I can sit at the bar.
To watch Robuchon’s seemingly infinite number of chefs working their art is pure theatre and truly magical.
I’ve never seen anything like it….it’s a culinary ballet.
The reason this 2 Michelin Star restaurant is so expensive is down to the skill.
You can watch a chef meticulously spending his entire night carefully carving the worlds best Jamon….or a chef whose only task is to spend their night with tweezers finishing every dish.
It’s a joyous 5* indulgence.
The menu changes daily with specials but there are a few entrees that you HAVE to sample!
Don’t miss Robuchon’s Foie Gras Burger – stunning. So moreish and utterly delicious.
What a mouthful of decadence….
The Langoustine’s are also incredible!
Frankly, you’ll struggle to find a boring, bad or dull dish on this menu!
DO NOT leave without dessert – the chocolate sphere is mind blowing and theatre on your plate!
Here’s more dessert options:
I cannot say enough good things about L’Atelier de Joel Robuchon London.
It’s absolutely my restaurant of choice and I’m never disappointed.
Their levels of consistency, excellence and flavours and originality is truly inspiring.
Gabriel will also take care of you and offers a master-class in hospitality.
Don’t miss Joel Robuchon London. The best restaurant in the West End, London, Britain & the UK!
Review updated 7th November 2017 by Alex Belfield for Celebrity Radio.
